Wild harvested Chondrus Crispus from the Atlantic coast of Ireland.
Chondrus Crispus is most mineral and nutrient dense super foods. Chondrus Crispus is high in anti-bacterial, anti-inflammatory and anti-viral properties. It is most commonly used for its demulcent properties that assist in respiratory ailments (colds, flu, cough, influenza), cancer, diabetes, thyroid imbalance, gastrointestinal issues. It also supports joint, bones, muscle and skin health.